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title: RICE CHBE - Why this Rice alumna chose a food-related career over oil and gas
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---

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[Footprint](https://press.footprintus.com/en/author/footprint)Jun 16 2022< 1 min read

# RICE CHBE - Why this Rice alumna chose a food-related career over oil and gas

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Originally published on RICE CBHE **(June 2022)**

Unlike many students who decide to major in chemical engineering, Venmathy McMahan knew she wasn’t interested in pursuing a career in oil and gas. She minored in environmental engineering.

“I wasn’t quite sure what I wanted my impact on the world to be, but I knew I wanted to make a positive contribution,” said McMahan, who today has two full-time, cross-continental jobs in food-related industries.

In her other role, McMahan helps food industries achieve sustainability goals as a platform manager for Footprint, a company based in Gilbert, Ariz. “Supermarkets and quick service restaurants are where consumers often encounter the most single-use plastics. We help companies transition to fiber solutions that reduce plastic waste,” she said.

Footprint was recognized in 2021 as a CNBC Disruptor 50 and is expected to become a publicly listed company this year. “I love working at Footprint,” McMahan said, “because I get to make products that have a positive impact on the planet and provide competitive alternatives to single-use plastics.”

***Read the full article on [CHBE.RICE.edu](https://chbe.rice.edu/news/why-rice-alumna-chose-food-related-career-over-oil-and-gas)***

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